Seven Minute Icing Recipe
Fixings
1 egg white,
3/4 cups white sugar,
1 tablespoon corn syrup,
1/4 teaspoon cream of tartar,
3 tablespoons water,
1/2 teaspoon vanilla.
CAKE FROSTING INSTRUCTIONS
Consolidate all fixings, with the exception of seasoning, in top of twofold heater and beat; place over quickly bubbling water and beat 7 minutes or until icing is cushy and will hold shape; eliminate from oven, add flavor and beat brief longer; spread right away. Appreciate !
Seven Minute Icing Recipe VIDEO
