Peanut Butter Icing Recipe








Peanut Butter Icing Recipe 

A pleasant cake frosting formula to attempt !

 Cake Frosting Recipe INGREDIENTS

1 cup smooth peanut butter
1/2 cup spread (mellowed)
1 lb. (3-1/2 cups) confectioner's sugar
1/2 cup milk

Cake Frosting Recipe INSTRUCTIONS :

In blender bowl, mix nut endlessly spread in bowl until consolidated. 
Continuously add confectioner's sugar and beat on low until mixed. 

Add vanilla and a smidgen of milk at a time, beating on low in the middle of options, until you achieve a spreadable consistency. 

Beat on high 2 - 3 minutes until cushioned. 
Icing might be spread promptly on to cooled cake or put away in the cooler. 

Whenever cold, it will be hard to spread on cake. Permit it to get back to room temperature prior to spreading. The cake frosting formula is prepared !


Peanut Butter Icing Recipe VIDEO